Comfort halal,
made with love 💗

Mexican & Mien comfort food from Philicia Saephan — pillowy conchas, gooey stuffed cookies, tacos, and ice-cold horchata at Seattle farmers markets. Every bite is halal.

See the Menu Find Us at the Markets

La Chinita's Cocina cookies and brownies in her own packaged labels

What We Make

Small batches, big flavor — baked and cooked fresh for market day.

Pink and yellow conchas in a bakery basket

Conchas & Pan Dulce

Soft Mexican sweet breads with their classic shell topping — the treat Philicia is known for.

Thick stuffed cookies with ube and pandan cookies

Signature Stuffed Cookies

Thick, gooey-centered cookies — brown butter cookies-and-cream s’mores, ube, and pandan.

A farm vegetable quesadilla from La Chinita's Cocina at the farmers market

Tacos & Comfort Plates

Mexican and Mien comfort cooking — tacos, noodle soup, and plates that taste like home.

A seasonal market drink from La Chinita's Cocina

Horchata, Aguas Frescas & Seasonal Drinks

Creamy cinnamon horchata and bright, fresh-fruit aguas frescas, plus seasonal specials like Washington pear matcha.

Catch Us at the Markets

Wednesday

3:00 PM – 6:30 PM

Columbia City Farmers Market

Columbia City, Seattle

Saturday

9:00 AM – 2:00 PM

University District Farmers Market

University District, Seattle

Saturday

10:00 AM – 2:00 PM

Lake City Farmers Market

Lake City, Seattle

Menu rotates weekly — follow @lachinitascocina on Instagram for this week’s lineup.

Fresh market food from La Chinita's Cocina at a Seattle farmers market

Meet Philicia

Philicia Saephan has spent 17 years in the food industry. With La Chinita’s Cocina she brings together the Mexican and Mien flavors she loves — every dish halal, every batch made with care. She is also a baker in residence at Anh Ơi Bake Shop in Seattle’s Chinatown-International District.

Read Our Story

Planning a party or event?

La Chinita’s Cocina caters — pan dulce, cookies, tacos, and more, all halal.

Ask About Catering

Comfort halal,made with love 💗